Africa, Biodiversity, Climate Change, COVID-19, Development & Aid, Environment, Europe, Featured, Food & Agriculture, Food Security and Nutrition, Food Sustainability, G20, Headlines, Inequity, Poverty & SDGs, Sustainability, TerraViva United Nations Food Sustainability More than 1.3 billion tons of edible food is wasted annually, according the Food and Agriculture Organization. Credit: Busani Bafana / IPSBULAWAYO, Zimbabwe,…

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