African Public Transport Struggles To Match Urban Growth

Africa, Civil Society, Development & Aid, Economy & Trade, Featured, Headlines, Sustainable Development Goals, TerraViva United Nations

Sustainable Development Goals

A congested street in Bulawayo where public transporters pick up passengers at an undesignated point. Credit: Ignatius Banda/IPS

A congested street in Bulawayo where public transporters pick up passengers at an undesignated point. Credit: Ignatius Banda/IPS

BULAWAYO, Dec 18 2024 (IPS) – As the population in African cities grows, governments are struggling to provide sustainable public transport solutions, conditions that have led to gridlock in major business districts.


Projections show rapid growth of urban populations across the continent, and town planners are hard-pressed for time on how new spaces and infrastructure will be created for efficient public transport.

A growing number of cities are expected to hit a population of more than 10 million people by 2035, but social services are failing to match the overload on existing infrastructure, with public transport being one of the major sticking points.

In countries such as Zimbabwe, where government-owned transport utilities have been overtaken by thousands of illegal taxi operators, local authorities are fighting an uphill battle to bring order out of the urban chaos.

In the country’s two major cities, Harare and Bulawayo, municipalities have put in place measures to decongest the public transport sector, but these have fallen flat as both registered and unregistered operators have routinely ignored the decrees to work from designated points.

For example, in 2015, the city of Bulawayo awarded a multimillion-dollar contract for the construction of what was hoped to be a futuristic public transport terminus, but operators have shunned it, claiming its positioning in the central business district is bad for business.

While the Egodini Mall Taxi Rank and Informal Traders Market was also expected to provide trading space for vendors in anticipation of business from travelers, it is marked by empty vending bays, with traders preferring crowded CBD sidewalks instead.

City mayor David Coltart has conceded that the project risks becoming a white elephant, and construction of the next phase of the project has been halted to deal with these challenges, highlighting the challenge growing cities face in their efforts to modernise amenities.

Zimbabwe’s public transport headaches come against the backdrop of the Second World Sustainable Transport Day this November, where policymakers and agencies rethink urban mobility.

Other pertinent issues include ways of incorporating public transport into the broader improvement of “safety and security, reducing pollution and CO2 emissions while increasing the attractiveness of urban environments,” according to a United Nations Economic Commission for Africa (UNECA) briefing during the 2023 World Sustainable Transport Day.

According to UN Habitat, the day was declared by the UN General Assembly “in recognition of the important role of safe, affordable, accessible, and sustainable transport systems for all in supporting sustainable economic growth, improving the social welfare of people, and enhancing international cooperation and trade among countries.”

However, to achieve this, UNECA says African governments must put in place “remedial measures” that will ensure the continent’s transportation systems are more sustainable and environmentally friendly.

“African governments must prioritize inclusive urban planning,” said Atkeyelsh Persson, chief of the Urbanization and Development Section at the Economic Commission for Africa.

“Key areas of focus should include upgrading infrastructure such as roads and utilities,” Persson told IPS.

This comes as Zimbabwe and other regional countries seem to be going backwards in realising UNECA’s goals as they are struggling to cope with rapid urbanisation and provide sustainable urban transport solutions for city dwellers.

During last year’s inaugural World Sustainable Transport Day, UNECA said the continent was in urgent need of developing sustainable and resilient public transport infrastructure if Africa is to “optimise the development of interconnected highways, railways, waterways, and airways.”

The agency noted that Africa’s rapid urbanisation was also a call to escalate sustainable urban transport solutions, but with government cuts in public spending and also the drying up of private investors in the sector, public transportation has only deteriorated.

“Despite this growth in urban populations, the rate of growth in housing, infrastructure, and basic amenities has not kept pace with this urban growth,” said Nyovani Madise, a demographics professor and President of the Union for African Population Studies.

“This has resulted in mushrooming of urban informal settlements, waste and pollution, congestion on the roads and overcrowding,” Madise told IPS.

While UNECA has called for the optimisation of interconnected transportation, Zimbabwe’s once thriving railways has become virtually nonexistent, with the National Railways suspending its passenger train service citing operational challenges.

As part of desperate efforts to deal with the shrinking space for public transport, the Bulawayo municipality is planning to take over parking space at the National Railways of Zimbabwe train station for use as a long-distance bus terminus.

The unusual move was triggered by an increasing number of long-distance buses in Bulawayo who have joined smaller pirate taxis picking up passengers in undesignated points.

These developments have further highlighted the difficulties some African countries face in balancing urban population growth and public transport needs, which could be a missed opportunity towards UNECA’s proposed “socially inclusive, environmentally sustainable, and well-governed continent.”

IPS UN Bureau Report

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In Zimbabwe, Women Are Leading the Battle Against Climate Change

Africa, Africa Climate Wire, Civil Society, Climate Change, Combating Desertification and Drought, Development & Aid, Environment, Featured, Food and Agriculture, Food Security and Nutrition, Food Sustainability, Headlines, Humanitarian Emergencies, Natural Resources, Sustainable Development Goals, TerraViva United Nations, Women & Economy

Food and Agriculture

Some farmers buying seed at discounted prices during a seed fair in Masvingo, Zimbabwe. Credit: Farai Shawn Matiashe/IPSome of the farmers purchasing seed at discounted prices during a seed fair in Masvingo, Zimbabwe. Credit: Farai Shawn Matiashe/IPS

Some farmers buy seed at discounted prices during a seed fair in Masvingo, Zimbabwe. Credit: Farai Shawn Matiashe/IPS

MAFAURE, Zimbabwe, Dec 11 2024 (IPS) – When Susan Chinyengetere started to focus on farming in her home village in south-eastern Zimbabwe, she wondered if she could earn a living and raise her children.

With climate catastrophes ravaging the country, her hesitation on rain-fed agriculture worsened. But two years later, the 32-year-old mother of two from Mafaure village in Masvingo, about 295 km from the capital Harare, is now a champion in farming.


Armed with early maturity and drought-resistant crop varieties like orange maize, cowpeas and lab-lab for livestock feed, Chinyengetere has a good harvest despite prolonged droughts across Zimbabwe.

“There was a drought last farming season, but I managed to get enough food to feed my family until next season,” she says. “I even sold leftovers to the local market.”

Brutal Drought Ravaging Crops

Zimbabwe, a landlocked country, relies on rain-fed agriculture. But over the years, rain patterns have been erratic, threatening the entire agriculture sector. The Southern African nation has been hit by one climate disaster after another. If there are no violent cyclones, severe floods or devastating droughts are ravaging the country.

From 2023 to 2024, a brutal El Niño drought—the strongest on record—plummeted the entire country.

Mozambique, Malawi and Zambia were also not spared by the same El Niño drought. There was crop failure in more than 80 percent of the country, according to the government.

Some farmers have been left with little or no food, and sources of livelihood in rural areas have been affected. Zimbabwe may be reaching a tipping point for rain-fed agriculture.

Farmers in Masvingo are growing orange maize, which has high vitamins amid climate change. Credit: Farai Shawn Matiashe/IPS

Farmers in Masvingo are growing orange maize, which has high vitamins amid climate change. Credit: Farai Shawn Matiashe/IPS

But woman farmers like Chinyengetere have their little secret as to how they are becoming resilient and adapting to the effects of climate change. She is part of Ukama Ustawi, an Initiative on Diversification in East and Southern Africa by CGIAR, a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. The farmers are subdivided into small groups of at most 15.

“I use zero tillage when I plant orange maize on my land spanning 40 m by 90 m. The idea is not to disturb the soil,” says Chinyengetere. “I was used to white maize. When I joined this project, I planted yellow maize for the first time.”

Zero tillage is an agricultural technique where farmers sow seeds directly into the soil without disturbing it. It is part of conservation agriculture that is becoming popular in Zimbabwe after it was upscaled across the country by the government. Chinyengetere prefers the technique because it has less labour than tillage farming.

“Even when I am alone and my children are at school, I can still sow the whole field,” she says.

In Masvingo, men are also providing solutions to climate change through the Ukama Ustawi initiative, though women are the majority.

Anton Mutasa from Zindere village in Masvingo says he has been able to feed his family because of climate-smart agriculture. “I grow orange maize, cowpeas, and lab-lab. To conserve water, prevent soil erosion and allow water to infiltrate, I spread some mulch around the plants,” says the 55-year-old father of six.

“This is vital, particularly during the dry season. I also rotate the crops to improve soil fertility. For instance, if I grew cowpeas on this part of land last season, this season I will make sure I grow oranges.”

Climate change affects women differently

Both men and women are affected by climate change. But for women, it hits harder because of the preexisting inequalities. They suffer because of the entrenched societal roles and limited access to resources.

Women are primarily responsible for cooking for the family and fetching water, particularly in rural areas. This places them on the frontlines of climate change because food and water become scarce during extreme weather events like drought.

Another farmer, Tendai Marange, from Machengere village in Masvingo, says less labour farming techniques allow women to continue their role as women. “I am expected to do house chores, but at the same time I want to go to the farm. This technique saves me time,” says the 47-year-old mother of three.

Farmers networking during a seed fair in Masvingo, Zimbabwe. Credit: Farai Shawn Matiashe/IPS

Farmers networking during a seed fair in Masvingo, Zimbabwe. Credit: Farai Shawn Matiashe/IPS

Chinyengetere says she is inspiring other women. “I feel empowered. I am occupied. The fact that I am bringing income and food for the family brings happiness to my marriage,” she says. “I even doubted myself. I thought, as a woman, I am a child-bearing machine.”

Once Chinyengetere and Marange’s projects are successful, they will share what they learned with others in Zimbabwe and beyond the borders.

“I am contributing solutions to climate change. Women are often at the receiving end of climate change. But my case is different; I am leading from the front,” says Chinyengetere.

Over 1 million farmers have been reached with different agriculture initiatives. At least 140,000 use the technologies that were promoted under Ukama Ustawi in Ethiopia, Kenya, Zimbabwe, Malawi and Zambia, according to Christian Thierfelder, a principal cropping systems agronomist at the International Maize and Wheat Improvement Center (CIMMYT), one of the research centres working with CGIAR.

About 60 percent of those were women. More than 45 percent were youth.

Thierfelder says as part of Ukama Ustawi in Zimbabwe, they work in 30 communities, where they have trials on drought-resistant crops.

He says Ukama Ustawi’s primary aim is to shift farmers’ behavior and perceptions, moving away from conventional maize-only farming systems towards diversified maize-based systems under conservation agriculture principles. “This involves promoting practices like crop rotation, intercropping, and sustainable soil management, all of which are essential for improving resilience to climate variability and boosting long-term productivity,” Thierfelder says.

Many farmers across the country lost their livestock due to lack of feed after grazing lands were depleted and outbreaks of diseases precipitated by the El Niño drought. Ukama Ustawi is working to change this by fostering livestock feeding systems with green manure cover crops and forage grasses.

“I lost my cattle in the previous droughts before joining Ukama Ustawi. I had no feed and diseases worsened the situation. I am now using lab-lab to make feed for my goats,” says Marange.

Networking

Ukama is a Shona word that translates to relationship. Marange says the groups provide networking opportunities. “We are a family. We share tips and ideas on conservation farming,” she says.

Since 2020, CIMMYT has been organizing seed and mechanization fairs where farmers access high-quality seeds and equipment they would otherwise struggle to access. “It is cheap to buy seeds at the fairs. It is usually cheap. We get discounts,” says Marange.

Thierfelder says Ukama Ustawi recognizes the importance of integrating a variety of crops, such as legumes, cowpeas, groundnuts, and small grains, into maize-dominated systems to achieve both ecological and economic sustainability.

“Seed fairs play a pivotal role in advancing this mission by providing farmers access to a diverse range of seeds, including drought-tolerant maize and other complementary crops that support diversification,” he says.

Thierfelder says plans are underway to upscale the Ukama Ustawi initiative to reach approximately more than 20 million farmers around the world with their technologies. “This is meant to be scaled up because those have reached a scaling readiness level and that is very high,” he says.

For Chinyengetere, the dream is to see more women leading the battle against climate change. “It is tough to convince young women to do farming under this extreme weather. Climate change is pushing them away into other dangerous activities like illegal mining,” she says.

Note: This story was produced with support from CGIAR and MESHA.

IPS UN Bureau Report

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Tanzanian Students Drive Climate Action Through Tree Planting

Active Citizens, Africa, Civil Society, Climate Action, Climate Change, Climate Change Finance, Climate Change Justice, COP29, Development & Aid, Editors’ Choice, Education, Environment, Featured, Food and Agriculture, Headlines, Sustainable Development Goals, TerraViva United Nations, Youth Thought Leaders

Climate Change Justice

The act of planting trees offers more than shade and fruit. It symbolizes a deeper mission—restoring soil, preserving water, and, for these students, living in Tanzania’s northern Rorya district, delivering a form of climate justice. The reforestation efforts are in step with Tanzania’s broader plans to fortify its agriculture and water systems against the advancing climate crisis.

Faiza Ally, a pupil at Mtoni Primary School in Mara Region, plants a tree. Credit: Kizito Makoye/IPS

Faiza Ally, a pupil at Mtoni Primary School in Mara Region, plants a tree. Credit: Kizito Makoye/IPS

MUSOMA, Tanzania, Oct 30 2024 (IPS) – At Gabimori primary school, located at Nyamagaro ward in Tanzania’s northern Rorya district, a 15-year-old  Florence Sadiki kneels among polyethylene bags, carefully examining the seedlings she and her classmates  have nurtured from tiny sprouts “We’ve planted many trees to make our school look better and to help fight climate change,” she says.


Sadiki is part of an inspiring grassroots movement in the east African country where students, teachers, and community members team up to fight environmental degradation through reforestation. In Rorya district, nestled on the shores of Lake Victoria, rampant deforestation driven by charcoal production has left the land barren. But the efforts of school environmental clubs, supported by the Lake Community Program (LACOP), are working to repair the damage.

The reality in Rorya is grim. Erratic rainfall and prolonged droughts have changed swathes of once-fertile land into dry savannas, a trend that has only accelerated since the initiative began in 2022. Spearheaded by the global charity World Neighbors and the Lake Community Development Foundation (LACODEFO), this initiative empowers students to plant trees and learn the entire process of growing them.

Daudi Lyamuru speaks during a village meeting to mobilize the community to plant trees and support the climate mitigation project. Credit: Kizito Makoye/IPS

Daudi Lyamuru speaks during a village meeting to mobilize the community to plant trees and support the climate mitigation project. Credit: Kizito Makoye/IPS

Pupils at Mwenge primary school pose for a photo after tree planting exercise. Credit: Kizito Makoye/IPS

Pupils at Mwenge primary school pose for a photo after tree planting exercise. Credit: Kizito Makoye/IPS

“We’re teaching students to set up their own nurseries,” says Idrisa Lema, the project officer. “It’s not enough to hand out seedlings. They need to learn the whole process—choosing drought-resistant species, improving soil with organic manure, and using techniques like mulching.” This holistic approach  promotes sustainability and equips students with transferable skills that can help them for the rest of their lives.

In the past two years, the students have successfully planted 2,800 trees across five villages, a remarkable achievement that has already begun to bear fruit. Some once-dry water springs are starting to flow again. Yet challenges remain, particularly in Nyamagaro and neighboring Kyangasaga villages, where erratic rainfall and drought continue to hinder progress.

“Watering the trees is tough,” admits Alex Lwitiko, an environmental teacher at Rorya Girls’ School. “We’ve had to be strict with the students—otherwise, the trees wouldn’t survive.”

To adapt, students have switched to innovative solutions like bottle irrigation and even drilled water wells to support their young trees. “We focus on drought-resistant species and organic farming methods to give the trees the best chance,” Lwitiko says, emphasizing the program’s commitment to teaching sustainability.

Sadiki herself has learned to adapt. “I know how to graft trees and grow them in tough conditions now,” she says. “These trees are our future. They fight climate change, provide shade, and even improve soil fertility.”

A government official, Aloycia Mdeme, plants a tree to signify the launch of the school environmental club. Credit: Kizito Makoye/IPS

A government official, Aloycia Mdeme, plants a tree to signify the launch of the school environmental club. Credit: Kizito Makoye/IPS

Mtoni primary school pupils plant trees, this project has become central to the region's contribution to climate change mitigation. Credit: Kizito Makoye/IPS

Mtoni Primary School pupils plant trees; this project has become central to the region’s contribution to climate change mitigation. Credit: Kizito Makoye/IPS

In Tanzania, the impact of climate change is becoming increasingly severe. The country aims to reduce greenhouse gas emissions by 30 to 35 percent by 2030, a goal outlined in its Nationally Determined Contributions (NDCs). Despite its low carbon footprint—just 0.22 tons per capita compared to the global average of 7.58—Tanzania is reeling from climate-related disasters. Droughts, floods, and erratic weather patterns disrupt agriculture, drying up water sources and threatening economic stability.

For the rural poor, especially those who rely on farming—the backbone of the economy, making up 28 percent of GDP—the stakes are higher. But in places like Nyagisya and Rorya Girls Secondary Schools, students have taken up the fight. Through tree planting, they have become unlikely climate crusaders, tackling environmental degradation while improving food security and boosting local livelihoods.

The act of planting trees offers more than shade and fruit. It symbolizes a deeper mission—restoring soil, preserving water, and, for these students, delivering a form of climate justice. The reforestation efforts are in step with Tanzania’s broader plans to fortify its agriculture and water systems against the advancing climate crisis.

As these student-led initiatives flourish, they mirror Tanzania’s urgent call for global support. With limited resources, the country is striving to fulfill its commitments yet it recognizes that the battle against climate change is a collective endeavor that requires unity on a global scale.

Despite the promising efforts in Tanzania, significant challenges remain. One of the main hurdles is the unpredictability of funding. Tree-planting initiatives and climate adaptation programs require sustained financial support, but resources are often limited, local analysts say.

Without consistent funding, scaling up projects and maintaining long-term impact becomes difficult.

Community members plant trees in Rorya district. Credit: Kizito Makoye/IPS

Community members plant trees in Rorya district. Credit: Kizito Makoye/IPS

While students have embraced environmental stewardship, not all local households are on board. In some areas, livestock continues to graze on young saplings, undoing the hard work of reforestation. Additionally, cultural and economic pressures, such as the reliance on charcoal for income and firewood for cooking, contribute to ongoing deforestation, making conservation efforts harder.

Erratic rainfall and worsening drought conditions present another barrier. Water scarcity makes it harder to nurture newly planted trees, despite innovative solutions. These conditions also strain local agriculture, which many families depend on, increasing the urgency of balancing conservation with survival needs.

While Tanzania has ambitious climate goals, the gap between policy and practical implementation remains wide, particularly in rural areas where the effects of climate change are felt most acutely. 

At Gabimori Primary School, students have embraced their role as environmental stewards. “They’ve seen how conservation affects their daily lives,” says teacher Witinga Mattambo. “They now understand the link between the trees and the food they eat.”

The impact is vivid for students like Sadiki. “I never realized trees were this important,” she says. “They bring rain and improve our environment.”

For Lema, this is only the beginning. By fostering leadership skills and engaging the broader community, the program is building a new generation of Tanzanians dedicated to environmental protection. “We’ve even seen parents get involved,” Lwitiko says. “They’re starting to plant trees in their own yards.”

Still, the program faces hurdles. Some households allow their livestock to graze on young saplings, undoing the hard work of the students. “It’s frustrating,” admits Lwitiko, “but we’re making progress, step by step.”

Lema has ambitious plans to expand the initiative.

“We’re training students to pass on their knowledge,” he says. “As they move on, they’ll teach younger students, and we’ll spread this effort to other schools.” But scaling the program will require more funding.

“We’re working on securing more resources and partnering with local governments to enforce tree-planting bylaws,” Lema explains. There are also plans to set up household tree nurseries, allowing families to earn extra income while contributing to conservation.

For Sadiki, the program’s impact is lasting.

“We have the duty to plant trees and protect our environment. It’s something we’ll carry with us for the rest of our lives.”

IPS UN Bureau Report

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Capacity Building Is Key to Africa’s Digital Sequencing Success Story

Africa, Biodiversity, Conferences, COP16, Development & Aid, Economy & Trade, Editors’ Choice, Featured, Food and Agriculture, Food Security and Nutrition, Food Sustainability, Headlines, Natural Resources, Sustainable Development Goals, TerraViva United Nations

Biodiversity

The International Livestock Research Institute is using genomics to breed livestock suited to local conditions and production systems to meet community needs. Credit: Busani Bafana/IPS

The International Livestock Research Institute is using genomics to breed livestock suited to local conditions and production systems to meet community needs. Credit: Busani Bafana/IPS

BULAWAYO, Oct 22 2024 (IPS) – Christian Tiambo has always wished to uplift local farmers’ communities through cutting-edge science.


As climate change wreaked havoc on local agriculture, Tiambo, a livestock scientist at the Centre for Tropical Livestock Genetics and Health (CTLGH) and at the International Livestock Research Institute (ILRI), focused on conserving and developing livestock that could withstand environmental stress.

Genomics, a Game Changer

Tiambo’s research took an exciting turn when part of his PhD studies was to characterize and establish local poultry populations with interesting resilience potential. Yet, the need for local access to advanced genomic tools was a barrier to fully unlocking this potential.

Today, the power of digital data and sequencing information is transformative. It is driving the discovery of genes and innovation in agriculture through the identification and deep characterization of pathogens in plants and animals. That is helping scientists to breed livestock suited to local conditions and production systems, thereby benefiting local communities that have been custodians of genetic resources for generations.

But there is a catch: Africa, like other parts of the global south, is a genetic goldmine but has not fully capitalized on the digital sequencing information (DSI) derived from its genetic heritage. DSI is a tool that provides information for the precise identification of living organisms and allows the development of diagnosis tools and technologies for conservation in animals and plants. Besides, DSI is also used in investigating the relationships within and between species and in plant and animal breeding to predict their breeding value and potential contribution to their future generations.

Tiambo said DSI can be used to adjust the genotypes and produce animals with desired traits, adapted to local conditions but which have higher productivity.

A promising innovation has been the development of surrogate technologies in poultry, small ruminants, cattle or pigs—giving opportunity to local and locally adapted and resilient breeds to carry and disseminate semen from improved breeds in challenging environments.

“Farmers would not need to keep requesting inseminators and semen from outside their village,” Tiambo explained, noting that this shift could dramatically improve livestock breeding, dissemination of elite genetics, boost food security and alleviate poverty in remote rural areas of Africa.

Global cooperation among stakeholders of the Kunming-Montreal Global Biodiversity Framework is key to establishing international guidelines on benefit-sharing from animal genetics resources and their associated information, including DSI.

Christian Tiambo, a livestock scientist at the Centre for Tropical Livestock Genetics and Health. Credit: ILRI

Christian Tiambo, a livestock scientist at the Centre for Tropical Livestock Genetics and Health. Credit: ILRI

Using genetics and associated traditional knowledge includes adapting specific livestock to specific environments. This contributes to the development of improved and elite tropical animal breeds with particular traits that meet community needs to improve livelihoods, he said.

“Local livestock is not just for food but is our heritage, culture and social value,” said Tiambo, adding that conserving livestock is conserving local culture, social ethics and inclusion, with gender aspects being considered. For example, the Muturu cattle and the Bakosi cattle in Nigeria and Cameroon are animals used in dowry, The Bamileke cattle remain sacred and maintain the ecosystem of sacred forest in part of the western highlands of Cameroon.

“I have never seen any traditional ceremony done with exotic chicken in any African village,” he said.

Genetics and DSI, according to Tiambo, are “game changers” in breeding livestock with desired traits faster. What used to take five to seven years or more, he says, can now be done in just three or four cycles with the help of genomics.

ILRI has been working with the Roslin Institute, the Kenyan Agricultural and Livestock Research Organization and collaborating with the African Union-InterAfrican Bureau for Animal Resources (AU-IBAR), the National Biosafety Authority, farmer communities, and National Agricultural Research Systems (NARS) in Africa and Southeast Asia in the conservation and development of improved local chicken using stem cell technologies.

Bridging the Capacity Gap

DSI needs infrastructure and human resources. “A lot of infrastructure, equipment and skills are coming from outside Africa, but how can we also generate DSI and use it locally?” Tiambo asked. He worries that without developing local capacity to harness DSI, “a lot of helicopter research will still be happening in Africa where people fly in, just pick what they want, fly out, and no scientists in Africa are involved in generating and using DSI.”

Technologically advanced countries have often exploited these genetic resources, developing commercial products and services without clear mechanisms for sharing the monetary and non-monetary benefits with local communities as ethics and common sense would require—an injustice that needs urgent correction.

The use of DSI on genetic resources is one of the four goals of the Kunming-Montreal Global Biodiversity Framework adopted in 2022 with the aim of stopping global biodiversity loss by 2030.

ThankGod Ebenezer, bioinformatician and co-founder of the African BioGenome Project, argues that Africa must seize this moment to build and strengthen local capacity to produce and use DSI from genetic resources.

“The establishment of a benefit-sharing mechanism for DSI is a first step in the right direction and Africa needs to maximise even this first step by putting in a framework to generate and make use of DSI locally,” Ebenezer told IPS, explaining that Africa needs to be able to do genetic sequencing on the ground with local scientists having the capacity to translate and use it.

The Africa BioGenome Project, of which Tiambo is also a founding member, is a continental biodiversity conservation initiative that has laid out a roadmap for how Africa can benefit from DSI and the planned multilateral fund.

“The main benefit comes from being able to use DSI and ultimately share it with the global community in line with the national and international rules and regulations,” said Ebenezer. “Because if you cannot use DSI yourself, you will always feel like a supplier, like someone who gets crude oil from the ground and asks someone else to add value to it and gets several products.”

“The multilateral fund is key,” Ebenezer stresses. “If someone converts DSI into revenue, for instance, they’re only looking at paying 1% back into the fund. Is that enough for the communities that hold this biodiversity?”

At COP16 in Colombia (Oct 21-Nov 1, 2024), world leaders will discuss mechanisms for fair and equitable sharing of DSI benefits, a critical step for Africa and other biodiversity-rich regions. For example, Africa hosts eight of the 34 biodiversity hotspots in the world, according to the Intergovernmental Platform on Biodiversity and Ecosystem Services (IPBES).

“In terms of the negotiation, we would like the DSI fund to be approved so that it’s ready for implementation because this is an implementation COP,” Susana Muhamad, Minister of Environment and Sustainable Development of Colombia and COP16 President-designate, told a press briefing ahead of COP16.

“We would like the decision of the parties to give the COP the teeth for implementation. One is the DSI,” Muhamad said.

Astrid Schomaker, Executive Secretary of the UN Convention on Biological Diversity, is hopeful that COP16 will operationalize the multilateral mechanism for the sharing of benefits from the use of digital sequencing information in genetic research.

“We are going to look at that. And I think it’s a very complex term and issue, but it is ultimately about how those industries, sectors and companies that use digital sequence information on genetic resources that are often located in the global south, but not exclusively, how they use it and how they pay for using it,” said Schomaker, noting that COP15 agreed to establish a multilateral mechanism and a Fund for DSI.

The fair and equitable sharing of benefits arising out of the use of genetic resources is one of the three objectives of the CDB, including the conservation of biological diversity and sustainable use of its components. Target 18 of the CBD seeks to reduce harmful incentives by at least USD 500 billion per year by 2030, money that could be channelled to halting biodiversity loss.

The World Resources Institute (WRI), in a position paper, has urged COP16 to provide more finance and incentives to support nature and biodiversity goals.

There is currently a USD 700 billion gap between annual funding for nature and what’s needed by 2030 to protect and restore ecosystems, the WRI said, noting that “many of the world’s most biodiverse ecosystems—and biggest carbon sinks—are in developing countries that cannot save them without far more financial support.”

The WRI commented that bringing in more private sector finance will require incentives, which can come from policy and regulation as well as market-based strategies to make investments in nature more attractive.

But this should not substitute for shifting harmful subsidies and delivering international public finance to the countries that need it most, WRI argued.

As the world scrambles to stop biodiversity loss by 2030, the upcoming COP16 discussions could be pivotal in ensuring that Africa finally benefits from its own genetic wealth.

IPS UN Bureau Report

 

Why Africa Should Embrace Territorial Markets to Withstand Climate Shocks and Crises

Active Citizens, Africa, Civil Society, Climate Action, Climate Change, Cooperatives, Development & Aid, Economy & Trade, Editors’ Choice, Environment, Featured, Food and Agriculture, Food Security and Nutrition, Food Sustainability, Headlines, Sustainable Development Goals, TerraViva United Nations, Trade & Investment

Economy & Trade

Farmers, traders and consumers at the Mbare Musika Territorial Market in Harare, Zimbabwe. Credit: Isaiah Esipisu/IPS

Farmers, traders and consumers at the Mbare Musika Territorial Market in Harare, Zimbabwe. Credit: Isaiah Esipisu/IPS

HARARE, Oct 4 2024 (IPS) – African policymakers, local leaders and the private sector have been asked to create an enabling environment that will help African traders and farmer folks build reliable systems for food security and resilience through territorial markets.


During a week-long 2024 Africa Agroecological Entrepreneurship and Seed Festival in Harare, Zimbabwe, experts observed that persistent crises have shown the importance of resilient close-to-home ‘territorial’ markets that feed billions of people every day—from public markets and street vendors to cooperatives, from urban agriculture to online direct sales, and from food hubs to community kitchens. 

“For instance, following Russia’s invasion of Ukraine, global food prices spiked by 15 percent, forcing policymakers around the world to question how to reduce dependency on volatile global markets and strengthen food self-sufficiency,” said Dr. Million Belay, the General Coordinator at the Alliance for Food Sovereignty in Africa (AFSA).

“Further, questions have been raised about how people are actually fed and by whom, prompting us to ask: in this century of crisis, what kinds of food supply chains and markets can build resilience and help fulfill the right to food—nourishing people around the world more sustainably and equitably?” asked Belay.

To answer the question, experts are calling for policies and a sound working environment that will empower territorial markets that promote dietary diversity and affordable nutritious foods for all, allow producers and food workers to retain control over their livelihoods, and produce food that is adaptable to climate change shocks and emerging crises.

These markets have been broadly defined as markets that are centered on small-scale agroecological food producers and business owners that produce and sell a variety of commodities, and often meet the preferences of the majority of farmers, traders and consumers.

Studies have shown that these markets play a crucial role in making food accessible and affordable, especially for low-income populations in the Global South, allowing for the purchase of small and flexible quantities of food, price bargaining, informal credit arrangements, and being located in or near low-income neighborhoods.

A new study launched on the sidelines of the Harare event that culminated into the fifth Biennial Africa Food Systems Conference, however, shows that profit-oriented corporate value chains are highly concentrated in Africa’s market places.

The report, titled ‘Food from Somewhere,’ by the International Panel of Experts on Sustainable Food Systems (IPES Food), finds that just seven grain traders control at least 50 percent of the global grain trade, six major corporations control 78 percent of the agrochemical market, the top eight carriers of freight account for more than 80 percent of the market for ocean freight capacity and globally, 1 percent of the world’s largest farms control 70 percent of the world’s farmland.

This, according to experts, amounts to a corporate capture of Africa’s food systems.

The report is therefore advocating for a paradigm shift, urging governments to reinvest in local and regional supply infrastructure, relocalize public purchasing and develop food security strategies for a more resilient and equitable approach to food security.

“The problem for smallholders is not of being connected to markets (most are already involved in markets) but rather the conditions of their access and the rules and logics by which markets operate—who determines prices and on what criteria, who controls the costs of production, who holds market power, among other issues,” said Mamadou Goïta, a member of IPES and the lead author.

A spot check at the Mbare Musika territorial market in Harare found a variety of foodstuffs sourced from all eight regions of Zimbabwe, among others from neighboring countries, such as apples and other fruits from South Africa, fish and ginger from Mozambique, groundnuts from Malawi, sorghum from Botswana, as well as grapes from Egypt and tamarind from Tanzania, among others.

“This is the central hub for smallholder farmers and traders, supporting over seven million people from all over Zimbabwe and other parts of the continent,” said Charles Dhewa, Chief Executive Officer, Knowledge Transfer Africa (KTA), whose flagship known as eMkambo (eMarket) is to create a physical and web-based market for agriculture and rural development, integrating the use of mobile phones and the internet to create, adapt and share knowledge.

Mbare Musika Market, which is in the outskirts of Harare, is located next to the main bus-park, through which food is brought in using informal means such as passenger buses and vans from different parts of the country, in small and big quantities, and of different varieties and qualities.

“The evidence is clear—localized food systems are vital for feeding an increasingly hungry planet and preventing food insecurity and famine,” said Shalmali Guttal, the Executive Director of Focus on the Global South. “They provide nutritious, affordable food and are far more adaptable to global shocks and disruptions than industrial supply chains,” she added.

Jennifer Clapp, professor and Canada Research Chair in Global Food Security and Sustainability at the University of Waterloo, Canada, pointed out that during this time of rising hunger and ecological fragility, global industrial food chains will be catastrophically liable to break down under the strain of frequent crises.

“To have a chance of reaching the world’s zero hunger goal by 2030, we need to re-imagine our food systems, and we need to bolster the food markets that serve the poor,” she said.

IPS UN Bureau Report

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TOGO: ‘The International Community Must Send a Clear Message That Power Grabs Won’t Be Tolerated’

Africa, Civil Society, Crime & Justice, Democracy, Featured, Headlines, Press Freedom, TerraViva United Nations

Sep 11 2024 (IPS) –  
CIVICUS discusses the crackdown on civil society in Togo with a human rights defender who asked to stay anonymous for security reasons.


Political tensions in Togo have increased following the recent adoption of constitutional changes. Under the new parliamentary system, the president will be elected by parliament rather than popular vote, and a powerful new post of President of the Council of Ministers will be created. Suspicions are that the changes will enable President Faure Gnassingbé to stay in power. Gnassingbé has ruled Togo since 2005, when he took over from his father, who’d seized power in a 1967 coup. The government has banned protests against the changes, disrupted civil society meetings, arbitrarily arrested and detained protesters and suspended and deported journalists for covering the unrest.

What are the main constitutional changes and why have the political opposition and civil society objected to them?

On 25 March, Togo’s National Assembly adopted a new constitution that dramatically changes the country’s governance from a presidential to a parliamentary system. The changes were not put to a referendum, but were decided through opaque legislative procedures. The main changes are the abolition of direct presidential elections and the creation of the powerful role of President of the Council of Ministers. Similar to a prime minister, this president is elected by parliament for a six-year term that can be extended indefinitely if he retains majority support. This removes the two-term limit imposed by the 2019 constitution, which was introduced after massive public protests.

The new constitution sparked widespread controversy and came amid an already tense political climate, with parliamentary and regional elections originally scheduled for 13 April repeatedly postponed while lawmakers debated the constitutional changes. Political parties, civil society organisations (CSOs), the Catholic Church and part of the population see it as an attempt by the ruling family to cling to power, as the amendments would extend the 19-year presidency of Faure Gnassingbé and the 57-year dynastic rule of the Gnassingbé family.

We strongly condemn the adoption of the new constitution and the lack of transparency in the process. This is a constitutional coup that restricts citizens’ political rights, exacerbates political instability and undermines democratic governance.

What reforms are needed to ensure genuine multi-party democracy in Togo?

First, it’s crucial to restore direct presidential elections based on universal suffrage, because the electoral system should truly reflect the will of the people. But a president shouldn’t be allowed to rule indefinitely, so it’s also crucial to reintroduce term limits for the president and other key officials to prevent the concentration of power and promote accountability.

In addition, an independent electoral commission should be established to restore public confidence in a system that’s now perceived to be biased in favour of the ruling party. This commission should oversee all electoral processes and ensure they are free, fair and transparent.

It is also key to ensure equal access to campaign resources for all political parties. Fair media coverage and campaign financing would contribute to a more competitive and representative electoral process. It is equally important to strengthen legal safeguards. All parties should be allowed to operate freely without interference or fear of persecution and violence from state authorities.

We need to increase civic participation. Reforms should facilitate platforms for CSOs to engage in political debate. We must support grassroots movements with resources and training to help them mobilise people and educate them about democratic principles and their rights.

Togolese civil society is already pushing for these changes. Groups such as ‘Touche pas à ma constitution’ (‘Don’t touch my constitution’) are organising protests, raising awareness and holding community meetings to educate people and challenge the new constitution. They have also filed complaints with regional bodies such as the Economic Community of West African States (ECOWAS), calling for the annulment of the new constitution and the restoration of democratic norms. CSOs and democratic political parties are presenting a united front to demand democratic reforms.

How has the government responded to the protests?

The government has responded to the protests with a heavy-handed approach aimed at silencing dissent. Many opposition leaders and activists have been arrested. On 26 March, law enforcement and security forces banned two press conferences organised by political parties and CSOs on the grounds that the organisers didn’t have proper permits. This was a clear attempt by the government to stifle opposition voices. On 3 April, nine leaders of the political opposition party Dynamique Mgr Kpodzro were also arrested for ‘disturbing public order’. They were released six days later.

The use of violence, a hallmark of the Gnassingbé regime, has created a climate of fear. Anyone who takes part in opposition activities is framed as a criminal who threatens public order and is prosecuted. This has a chilling effect on civil society activism. Many people are afraid of being arrested or violently attacked if they engage in political discourse or take part in protests. This criminalisation undermines our ability to mobilise effectively and advocate for democratic reform.

With our freedoms of expression and assembly severely curtailed, we’ve found it increasingly difficult to organise events, hold press conferences or communicate our messages without interference from security forces. This has increasingly isolated us from the wider public. The crackdown on dissent has undermined public trust in both the government and CSOs, as people become disillusioned with the political process and the weak foundations of democracy.

How can the international community help address the suppression of civic freedoms in Togo?

The international community can play a key role by applying diplomatic pressure and supporting democratic reforms. Public condemnations and resolutions by international bodies such as the United Nations and the African Union can help highlight these issues and push for necessary changes. International bodies and representatives should engage directly with Togolese officials to address concerns.

They should also support local civil society by providing funding, resources and training. This support is essential to strengthen CSOs’ capacity to advocate for democracy and human rights, and to mobilise and empower people.

Independent monitoring and reporting mechanisms are essential to assess the political situation, ensure transparency in the upcoming elections and document human rights violations. If violations continue, the international community should consider sanctioning key officials and making development aid and assistance conditional on respect for democratic principles and human rights. This can serve as an incentive for the government to undertake meaningful reforms.

ECOWAS is also in a position to mediate between the government, the opposition and local civil society to promote a more inclusive and democratic environment. At a time when democracy is in retreat in West Africa, with four countries having suffered military coups since 2020 and 15 leaders having circumvented term limits, ECOWAS must take a firm stand against unconstitutional changes such as those recently seen in Togo and send a clear message that power grabs won’t be tolerated.

Civic space in Togo is rated ‘repressed’ by the CIVICUS Monitor.

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