From Gas to Ash: The Struggle of Nigerian Women Amidst Surging Cooking Gas Prices

Africa, Civil Society, Climate Change, Development & Aid, Energy, Environment, Featured, Food and Agriculture, Gender, Headlines, Sustainable Development Goals, TerraViva United Nations

Energy

Nigerian women returning from the forest with firewood. Credit: Peace Oladipo/IPS

Nigerian women returning from the forest with firewood. Credit: Peace Oladipo/IPS

KWARA, Nigeria, Mar 1 2024 (IPS) – One sunny mid-morning in Omu-Aran village, a community in Kwara State, North Central Nigeria, Iyabo Sunday sat beside a firewood stand observing her pot of beans with rice (a combination enjoyed by many in Nigeria).

The 52-year-old widow used her plastic dirt parker to fan the flames, occasionally blowing air through her mouth for speed and frantically shielding her face from the wisps of smoke that curled from the firewood.


After a hike in electricity tariffs, Sunday told IPS that she abandoned her electric-powered stove for cooking gas. But instability in the “economy has successfully caused me to move back to the firewood since my children and I must eat.”

Oyedele Christiana, a 41-year-old restaurateur who specializes in making fufu, a local delicacy made from cassava, expressed her wish to stop using firewood and charcoal but was constrained by finances. “The smoke enters my eyes and makes me cough a lot.  I usually use firewood for my canteen business, while I use charcoal at home for household cooking.”

Like Iyabo, Christiana made use of cooking gas. The sporadic increase in the price of domestic gas has since pushed her to the traditional cooking method, with its attendant havoc on her eyes and lungs. “I am not as old as I look, but cooking has done this,” Oyedele sighed.

The price of cooking gas in Nigeria has soared wildly amid the country’s inflation woes. The removal of subsidy on petrol products, together with a depreciation of the naira, has resulted in a steep increase in the cost of food and transportation. This hike in the cost of living comes amid a minimum wage of N30,000 ($18), ranked among the lowest in the world, according to Picodi.

The price of 12.5 kg of cooking gas increased from N7,413. ($4) in 2022 to N16,875 ($10) in February 2024 across the country, a price just half the national minimum wage.

Implications on Women, Environment

Women living in grassroots communities who can no longer afford cooking gas have no choice but to bear the harsh method of cooking with firewood. Many, like Ajayi Omole, an octogenarian living in Akungba, a town in Ondo State, have made cooking with firewood a delight due to the lack of alternatives.

“We usually go into the forest, get the trees, sun dry (them), and prepare them for cooking.” However, she said, “I have a stove inside my room but I can’t use it because I don’t have enough to purchase kerosene.”

The nation’s alarming poverty circle, where Iyabo and Oyedele belong, speaks loudly about the reality of clean cooking. Statistics indicate that 63 percent of the entire population mostly relies on traditional method cooking, usually described as ‘dirty’.

The National Council on Climate Change (NCCC) has stated that, aside from the dangers of deforestation and climate destruction, the use of firewood and charcoal for cooking directly affects women’s health. This is in agreement with figures from the Federal Ministry of Environment about how more than 98,000 Nigerian women die annually from smoke inhaled while cooking with firewood.

Aisha Sulaiman, a renewable energy and green hydrogen technologist, said that rising prices of cooking gas have caused many to transition back to the use of firewood and charcoal, leading many women to multiple health issues. She emphasized that women suffer stronger health issues as secondhand smokers.

She said, “In an African setting, women belong to the kitchen; that’s how the narrative is, even if that is not supposed to be. In rural communities, the main source of energy in terms of cooking is the traditional method, which is unsustainable and harmful.

“The traditional methods of cooking involve charcoal and firewood. These are materials that lead to the release of greenhouse gases, particularly CO2, into our environment, and this in turn contributes to global warming, which brings about climate change.”

Speaking on women’s health, Sulaiman mentioned that respiratory diseases could stem from inhaling smoke from charcoal and firewood. “These methods are a source of air pollution, which can cause serious health issues. Overexposure to the smoke also leads to a disease called chronic obstructive pulmonary disease, which is very endemic to women,’’ she said. Sulaiman added that the Nigerian government should prioritize making clean energy accessible and cost-competitive to procure its acceptance by the people in low-income communities.

Ibrahim Muhammad, an energy consultant and team lead at Climate Alaramma Sustainable Development Initiative, a youth-led environmental organization in northern Nigeria, argued that the transition back to the traditional method of cooking would increase deforestation. He said the increase in LPG’s price is connected to the nation’s economic downturn.

In his words, “There is extensive research demonstrating the significant impact of traditional cooking methods on women and children. These methods contribute to deforestation and air pollution, particularly through the emission of smoke.”

Muhammad noted that women’s transition to traditional cooking was a setback in Nigeria’s transition plan to energy, especially in the area of clean cooking.

The Nigerian government and international development partners must find avenues for cleaning cooking infrastructure to be subsidized so that rural communities, mostly affected, can be able to afford it. According to him, “Considering the nature of some communities that are into agriculture, they are expected to be supported with infrastructure that can help them use this agricultural waste to cook.  Additionally, the prices of these clean cooking stoves that are being developed are subsidized.”

Speaking further on alternatives, he added, “Briquettes, produced from agricultural waste, typically resemble charcoal and can perform all the functions of charcoal. They are energy-efficient and made from various agricultural waste materials, thus not promoting deforestation.”

Muhammad added that harmless solutions should be created to fit in Nigeria’s context; electric stoves may be considered impossible due to unstable electricity.

“Solar cookers are typically used when it is sunny, but many people hardly have lunch, they mostly focus on breakfast and dinner. Many women cook early in the morning or evening, so we need to tailor solutions to our specific circumstances,’’ he said.

IPS UN Bureau Report

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The World Social Forum: The counterweight to the World Economic Forum

Armed Conflicts, Civil Society, Climate Action, Climate Change, Democracy, Economy & Trade, Global, Headlines, Human Rights, Inequality, Press Freedom, TerraViva United Nations

Opinion

Opening of the World Social Forum 2024 in Kathmandu

KATHMANDU, Nepal, Feb 23 2024 (IPS) – This week the 2024 annual meeting of the World Social Forum (WSF) was held in Nepal. There were fifty thousand participants from over 90 countries, exchanging strategies to address the multiple global crises, from climate catastrophes to unfettered capitalism, inequality, social injustice, wars and conflict.


The WSF was created in 2001 as a counterbalance to the elitism of the World Economic Forum (WEF). The WEF, founded and chaired by a private financial sector foundation, fosters the influence of the corporate world among governments in the luxury ski resort of Davos (Switzerland).

Isabel Ortiz

By contrast, the WSF was created as an arena for alternative thinking, where the grassroots and social avant-garde could gain a voice, challenging the neoliberal idea that “there is no alternative” (TINA); instead affirming that “another world is possible” built upon peace, human rights, real democracy, equity, and justice.

While Davos is the meeting for the 1%, the wealthiest people in the planet, Kathmandu is the meeting for the rest of us. The UN Secretary-General extended his best wishes for WSF 2024 for “restoring hope and finding innovative solutions for people and the planet.”

Indeed, the WSF 2024 was hotbed of ideas, alternative experiences and strategies. There is no concluding summary or annual declaration because the WSF organizers seek to maintain a plurality and diversity of messages. The following points reflect my personal overview of the key topics discussed:

    • Denouncing the genocide in Gaza, a demand for an immediate ceasefire and the establishment of a free state of Palestine.

    • Refuse militarization and wars: Cut military spending and power, promote peace and democracy. Defense spending is increasing while austerity policies cut social spending, this trend must be reversed.

    • Organize against the rise of the far right: Radical right governments around the world have eroded democracy, human rights and civil society. Reports were made of censorship, repression, abuses of justice, unjustified raids and unfair imprisonment of progressive citizens, by the governments of Modi in India, Duterte in Philippines, Orban in Hungary, Duda in Poland, Al-Sisi in Egypt, Trump in the US, Bolsonaro in Brazil, among others There were also many reports of abusive litigation by corporations and politicians against journalists, activist researchers and CSOs, that are silencing critical voices.

    Fight inequality to counter the excessive concentration of power and wealth in the hands of a small elite. Inequality is the result of deliberate political and economic choices, and it can be reversed to build a just, equal and sustainable world.

    End Austerity, illegitimate debt and neoliberal economic policies that have failed citizens resoundingly. These outdated policies, imposed by international financial institutions (IFIs) like the IMF and the World Bank through the Ministries of Finance and G20, mostly benefit corporations and investors in the US and in a few Northen countries, result in real and lasting harm to the lives of ordinary people. There are alternative economic policies, such as the adequate taxation of wealthy millionaires and corporations, that can finance prosperity for people and planet.

    • Redress violations of human rights for women, Dalits (the ‘untouchables’) and lower castes, LGBT, persons with disabilities and different ethnicities; demanding enactment and implementation of inclusive policies and strategies to eliminate class, caste, gender and race-based disparities.

    • The 2024 Feminist Forum focused on addressing systemic barriers that impede women’s rights, from patriarchy to macroeconomic policies, through transformative feminist action that leads to change.

    • Ensure public services, universal social security or social protection, and labor rights for all, including informal workers and migrants, instead of the current austerity driven trend to privatize or corporatize public services, to reduce welfare benefits and to deregulate the labor market.

    • Peasant protests and movements: La Via Campesina is the largest movement today with two hundred million peasant members fighting for food security, against agribusiness and GMOs. It is very active, has alliances with unions, indigenous peoples’ movements and it is a good model for other movements.

    Climate Justice: A number of sessions discussed climate catastrophes, the IFIs support for fossil fuels, just transitions, habitat, and sustainable development.

The lack of will of the world’s political and economic elites to resolve today’s multiple crisis fuels discontent among citizens and disillusionment with conventional parties. People everywhere are losing faith in governments, institutions, and economic and political systems. Governments and world leaders would do well to listen and to act upon the ideas coming from the World Social Forum.

Isabel Ortiz, Director of the think-tank Global Social Justice, was Director of the International Labor Organization and UNICEF, and a senior official at the United Nations and the Asian Development Bank.

IPS UN Bureau

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Snowless Winter and a Climate Crisis: Kashmir’s ‘Unprecedented’ Weather

Asia-Pacific, Civil Society, Climate Change, Climate Change Justice, Editors’ Choice, Environment, Featured, Food and Agriculture, Food Security and Nutrition, Headlines, Natural Resources, Sustainable Development Goals, TerraViva United Nations

Climate Change

Local Muslims held special prayer ceremonies in January for snowfall. Credit: Umar Manzoor Shah/IPS

Local Muslims held special prayer ceremonies in January for snowfall. Credit: Umar Manzoor Shah/IPS

SRINAGAR, India, Feb 20 2024 (IPS) – Abdul Gani Malik, a 75-year-old goldsmith living in Kashmir’s capital, Srinagar, has witnessed eras of tranquility and turbulence in the Himalayan region. What he has not seen, however, is a snowless Kashmir during the winter.


Malik still works at his shop, located in one of the jam-packed markets of the old city area of Kashmir’s capital, intricately lacing colorful emeralds on dazzling gold necklaces. While conversing with IPS, he mentions that the winter in Kashmir has never been so terrible and terrifying as it has been this year.

He recalls how, during the 40-day harshest winter period from December 21 to January 30, snow would accumulate to about six or seven feet, freezing and making pathways treacherous even for city dwellers. In the mountainous region, according to Malik, the snow would last for several months, regulating temperatures during the summer and providing water and food.

“Now is a different tale. The mountains appear dry and dead. The rivers are carrying no water, and our woods are bereft of life. This is an absolute apocalypse,” Malik said.

The region of Kashmir is located in the north-western complex of the Himalayan ranges, with marked relief variation, snow-capped summits, antecedent drainage, complex geological structure, and rich temperate vegetation and fauna.

Kashmir’s winter is traditionally divided into three parts: Chilay Kalan (old man winter), Chilay Khuarud (young winter), and Chilay Bacha (kiddy winter). The coldest part, called Chilay Kalan, starts on December 21 and ends at the end of January. It is during this period that snowfall is expected.

“The temperatures during this period plummet to even minus 8 to 10 degrees Celsius, and when it snows, it accumulates in glaciers. The snowfall in the later period is of no use,” says Abdul Ghani Malik.

He was part of the congregational prayers held across Kashmir for snowfall. Local Muslims, who constitute more than 90 percent of the local population, decided in January to hold special prayers for snowfall in all major mosques. “We prayed, and we hope God listens to our plight.”

According to Abid Ali, a student of environmental sciences from Kashmir, Kashmir’s livelihood depends on snowfall, and if it doesn’t snow, things are going to take a terrible shape.

“The region’s electricity system, agriculture, and tourism are all dependent on snowfall. The dry winter will prove catastrophic for the local populace,” Abid said.

Kashmir, as per estimates, reported a 79 percent precipitation deficit through December of last year. Indian meteorologists claim that unusual weather is linked to global warming and El Niño, the sporadic climate phenomenon that can create warm, dry conditions in the Indian subcontinent and other parts of Asia.

A man walks through an area in Kashmir where low snowfall is causing concern as the region’s economy is highly dependent on it. Credit: Umar Manzoor Shah/IPS

A man walks through an area in Kashmir where low snowfall is causing concern as the region’s economy is highly dependent on it. Credit: Umar Manzoor Shah/IPS

Threat to Agriculture

In Kashmir, 60 percent of the state’s revenue comes from agriculture and horticulture, and about 80 percent of the population lives in rural areas.

However, over the years, the valley has experienced irregular patterns of precipitation. In the first five months of 2022, Kashmir saw a 38 percent rain shortage, according to data provided by the Meteorological Department (MeT) in Srinagar.

The data reveals that the Kashmir Valley has experienced a significant lack of pre-monsoon precipitation over the years. From March 1 to May 31, 2022, the region got 99.5 mm of rain, 70 percent lower than average.

Comparatively, between March and May of each of the following years—2017, 2018, 2019, 2020, and 2021—there was a deficit of 16, 28, 35, and 26 percent, respectively. The dry winter this year is already throwing life out of gear for the farmers.

Abdul Karim Ganaie, a farmer hailing from south Kashmir’s Pulwama, says the threats are menacingly looming large, and people cannot do anything other than watch helplessly as the crisis unfolds.

When IPS contacted Choudhary Mohammad Iqbal, the director of agriculture in Kashmir, he stated that the department was closely monitoring the situation and would be issuing a warning to the farmers in the coming months.

“We accept that the situation is going to prove worrisome for Kashmir’s farming community, but we have to adopt a strategy to ensure minimal losses. We are working on that front,” Choudhary said.

Tourism under Cloud

The famous tourist destinations in Kashmir are also witnessing a dip in tourist arrivals, putting the people associated with this business in dire straits. In January, the famous tourist resorts recorded the lowest arrival of foreign and domestic tourists, with only 30 percent occupancy in hotels.

It snows at last but too little, too late!

Finally, in the first week of February, when the harshest 40-day-long spell was already over, it snowed in most of the areas of Kashmir. However, according to experts, the snow would yield the fewest results as it is not possible to accumulate for an extended period.

What is important, says Mehraj Ahmad, a research scholar working on climate change in Kashmir, is that the snow must accumulate in the higher reaches for as long as possible until the arrival of summers.

“The snowfall of February or March carries the least significance when compared with the snowfall of January. Therefore, we really are keeping our fingers crossed and praying for the safeguard of our lives against the dark, dreadful effects of climate change,” Ahmad said.

IPS UN Bureau Report

IPS UN Bureau, IPS UN Bureau Report, India, Kashmir

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Solar Energy Gives Important Boost to Small-scale Farmers in Chile

Active Citizens, Civil Society, Climate Action, Climate Change, Development & Aid, Economy & Trade, Editors’ Choice, Energy, Environment, Featured, Food and Agriculture, Headlines, Integration and Development Brazilian-style, Latin America & the Caribbean, Population, Projects, Regional Categories, Water & Sanitation

Energy

Myriam Miller and Freddy Vargas stand next to one of the three greenhouses on their farm, where tomatoes are growing, anticipating an optimal harvest this year. The couple uses no chemical fertilizers to ensure the healthy development of thousands of plants on their farm in Mostazal, a municipality in central Chile. CREDIT: Orlando Milesi / IPS

Myriam Miller and Freddy Vargas stand next to one of the three greenhouses on their farm, where tomatoes are growing, anticipating an optimal harvest this year. The couple uses no chemical fertilizers to ensure the healthy development of thousands of plants on their farm in Mostazal, a municipality in central Chile. CREDIT: Orlando Milesi / IPS

MOSTAZAL, Chile , Feb 2 2024 (IPS) – The installation of photovoltaic panels to use solar energy to irrigate small farms is expanding quickly in Chile because it lowers costs and optimizes the use of scarce water resources.


This long, narrow South American country that stretches from the northern Atacama Desert to the southern Patagonia region and from the Andes Mountains to the Pacific Ocean is extremely rich in renewable energies, especially solar and wind power.

“Solar panels have made an immensely important contribution to our energy expenditure. Without them we would consume a lot of electricity.” — Myriam Miller

Last year, 36.6 percent of Chile’s electricity mix was made up of Non-Conventional Renewable Energies (NCREs), whose generation in May 2023 totaled 2392 gigawatt hours (GWh), including 1190 GWh of solar power.

This boom in the development of alternative energies has been mainly led by large companies that have installed solar panels throughout the country, including the desert. The phenomenon has also reached small farmers throughout this South American country who use solar energy.

In family farming, solar energy converted into electricity is installed with the help of resources from the government’s Agricultural Development Institute (Indap), which promotes sustainable production of healthy food among small farmers, incorporating new irrigation techniques.

In 2020 alone, the last year for which the institute provides data, Indap promoted 206 new irrigation projects that incorporated NCREs with an investment of more than 2.1 million dollars.

That year, of the projects financed and implemented, 182 formed part of the Intra-predial Irrigation Program, 17 of the Minor Works Irrigation Program and seven of the Associative Irrigation Program. The investment includes solar panels for irrigation systems.

Within this framework, 2025 photovoltaic panels with an installed capacity of 668 kilowatts were installed, producing 1002 megawatt hours and preventing the emission of 234 tons of carbon dioxide.

The six solar panels installed on the small farm of Myriam Miller and Freddy Vargas, in the municipality of Mostazal, south of Santiago, Chile, allow them to pump water to their three greenhouses with thousands of tomato plants and to their vegetable garden. They also drastically reduced their electric energy expenditure. CREDIT: Orlando Milesi / IPS

The six solar panels installed on the small farm of Myriam Miller and Freddy Vargas, in the municipality of Mostazal, south of Santiago, Chile, allow them to pump water to their three greenhouses with thousands of tomato plants and to their vegetable garden. They also drastically reduced their electric energy expenditure. CREDIT: Orlando Milesi / IPS

An experience in Mostazal

“Solar panels have made an immensely important contribution to our energy expenditure. Without them we would consume a lot of electricity,” 50-year-old farmer Myriam Miller told IPS at her farm in the municipality of Mostazal, 66 km south of Santiago, where some 54,000 people live in different communities.

Miller has half a hectare of land, with a small portion set aside for three greenhouses with nearly 1,500 tomato plants. Other tomato plants grow in rows outdoors, including heirloom varieties whose seeds she works to preserve, such as oxheart and pink tomatoes.

Indap provided 7780 dollars in financing to install the solar panels on her land. Meanwhile, she and her husband, Freddy Vargas, 51, who run their farm together, contributed 10 percent of the total cost.

In 2023, Miller and Vargas built a third greenhouse to increase their production, which they sell on their own land.

“We’re producing around 8,000 kilos of tomatoes per season. This year we will exceed that goal. We’re happy because we’re moving ahead little by little and improving our production year,” Miller said as she picked tomatoes.

On the land next to the tomato plants, the couple grows vegetables, mainly lettuce, some 7,000 heads a year. They also have fruit trees.

Vargas told IPS that they needed electricity to irrigate the greenhouses because “it’s not easy to do it by hand.”

Freddy Vargas turns the soil on his farm in the municipality of Mostazal, south of Santiago, Chile. Lettuce is his star vegetable, with thousands of heads sold on the farm. The farmer plans to buy a mini-tractor to alleviate the work of plowing the land. CREDIT: Orlando Milesi / IPS

Freddy Vargas turns the soil on his farm in the municipality of Mostazal, south of Santiago, Chile. Lettuce is his star vegetable, with thousands of heads sold on the farm. The farmer plans to buy a mini-tractor to alleviate the work of plowing the land. CREDIT: Orlando Milesi / IPS

The farm has two wells that hold about 30,000 liters of water that arrives once a week from a dam located two kilometers away. This is the water they use to power the pumps to irrigate the greenhouses.

“We have water rights and Indap provided us with solar panels and tools to automate irrigation. They gave us four panels and we made an additional investment, with our own funds, and installed six,” Vargas explained.

The couple consumes between 250 and 300 kilowatts per month and the surplus energy they generate is injected into the household grid.

“We don’t have storage batteries, which are more expensive. Every month the electric company sends us a bill detailing the total we have injected into the grid and what we have consumed. They calculate it and we pay the difference,” Vargas said.

The average savings in the cost of consumption is 80 percent.

“I haven’t paid anything in the (southern hemisphere) summer for years. In the winter I spend 30,000 to 40,000 pesos (between 33 and 44 dollars) but I only pay between 5,000 and 10,000 pesos a month (5.5 to 11 dollars) thanks to the energy I generate,” the farmer said.

Above and beyond the savings, Miller stressed the “personal growth and social contribution we make with our products that go to households that need healthier food. We feel good about contributing to the environment.”

“We have a network, still small, of agroecological producers. There is a lack of information among the public about what people eat,” she added.

Their tomatoes are highly prized. “People come to buy them because of their flavor and because they are very juicy. Once people taste them, they come back and recommend them by word of mouth,” Miller said.

She is optimistic and believes that in the municipalities of Mostazal and nearby Codegua, young people are more and more interested in contributing to the planet, producing their own food and selling the surplus.

“We just need a little support and more interest in youth projects in agriculture to raise awareness that just as we take care of the land, it also gives to us,” she said.

Valentina Martínez stands on her father's small plot of land in the municipality of María Pinto, north of Santiago, Chile. The fruit trees provide the shade needed to keep the planted vegetables from being scorched by the strong southern hemisphere summer sun in central Chile. CREDIT: Orlando Milesi / IPS

Valentina Martínez stands on her father’s small plot of land in the municipality of María Pinto, north of Santiago, Chile. The fruit trees provide the shade needed to keep the planted vegetables from being scorched by the strong southern hemisphere summer sun in central Chile. CREDIT: Orlando Milesi / IPS

A pesticide-free new generation

Valentina Martínez, 32, is an environmental engineer. Together with her father, Simón, 75, they work as small farmers in the municipality of María Pinto, 60 kilometers north of Santiago. She has a 0.45 hectare plot and her father has a 0.35 hectare plot.

Both have just obtained funding from the Transition to Sustainable Agriculture (TAS) project, which operates within Indap, and they are excited about production without chemical fertilizers and are trying to meet the goal of securing another larger loan that would enable them to build a greenhouse and expand fruit and vegetable production on the two farms.

“It’s a two-year program. In the first year you apply and they give you an incentive of 450,000 pesos (500 dollars) focused on buying technology. I’ve invested in plants, fruit trees, worms, and containers for making preserves,” Valentina told IPS.

In the second year, depending on the results of the first year, they will apply for a fund of 3900 dollars for each plot, to invest in their production.

“This year my father and I will apply for solar panels to improve irrigation,” said Valentina, who is currently dedicated to producing seedlings.

“My father liked the idea of producing without agrochemicals to combat pests,” she said about Simón, who has a fruit tree orchard and also grows vegetables.

In María Pinto there are 380 small farmers on the census, but the real number is estimated at about 500. Another 300 are medium-sized farmers.

Simón Martínez, 75, proudly shows some of the citrus fruits harvested on his farm where he practices agroecology and does not use agrochemicals. He and his daughter Valentina won a contest to continue improving the sustainability of their farming practices on their adjoining plots, located outside the Chilean town of María Pinto. CREDIT: Orlando Milesi / IPS

Simón Martínez, 75, proudly shows some of the citrus fruits harvested on his farm where he practices agroecology and does not use agrochemicals. He and his daughter Valentina won a contest to continue improving the sustainability of their farming practices on their adjoining plots, located outside the Chilean town of María Pinto. CREDIT: Orlando Milesi / IPS

The rest of the area is monopolized by large agricultural companies dedicated to monocultures for export. Most of them have citrus, avocado, cherry and peach trees, as well as some walnut trees, and they all make intensive use of chemical fertilizers.

Chile exports mainly copper, followed by iron. But it also stands out for its sales of fish, cellulose pulp and fruit. In 2023, it exported 2.3 million tons of fruit, produced by large farms and bringing in 5.04 billion dollars. Agriculture represents 4.3 percent of the country’s GDP.

Family farming consists of some 260,000 small farms, which account for 98 percent of the country’s farms, according to the government’s Office of Agrarian Studies and Policies (Odepa).

Family farms produce 40 percent of annual crops and 22 percent of total agricultural production, which is key to feeding the country’s 19.7 million people.

Valentina is excited about TAS and the meetings she has had with other young farmers.

“It’s fun. We’re all on the same page and interested in what each other is doing. We start in December and January and it lasts all year. The young people are learning about sustainable agriculture and that there are more projects to apply for,” she explained.

She said that 15 young people in María Pinto have projects with pistachio trees, fruit trees, greenhouse gardens, outdoor gardens, animal husbandry and orchards. They are all different and receive group and individual training.

The training is provided by Indap and the Local Development Program (Prodesal), its regional representatives and the Foundation for the Promotion and Development of Women (Prodemu).

“The idea is that more people can learn about and realize the benefits of sustainable agriculture for their own health and for their land, which in a few years will be impossible due to the spraying of monocultures,” Valentina said.

It targets large entrepreneurs who produce avocado and broccoli in up to four harvests a year, both water-intensive crops, even on high hillsides.

“We need to come together, do things properly and recruit more people to create a legal group to reach other places and be able to organize projects. When you exist as an organization, you can also reach other places and say I am no longer one person, we are 15, we are 20, 100 and we need this,” she said.

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The Spectre of Migration: A conversation with Hammoud Gallego

Civil Society, Climate Change, Economy & Trade, Energy, Global, Green Economy, Headlines, Human Rights, Inequality, Latin America & the Caribbean, Migration & Refugees, TerraViva United Nations

Opinion

Antonio Berni, Unemployed, 1934

STOCKHOLM, Sweden, Feb 1 2024 (IPS) – Karl Marx’s Manifesto of the Communist Party begins with the now worn-out phrase: “A spectre is haunting Europe – the spectre of communism. All the powers of old Europe have entered into a holy alliance to exorcise this spectre”. Nowadays the word “communism” could easily be substituted by “migration”. All over Europe, politicians claim that Europe is being destroyed by migrants. In country after country, ghosts of yesterday are awakened. Parliaments include xenophobic politicians who might be considered as inheritors of demagogs who once dragged Europeans into hate and bloodbaths.


Populists have successfully convinced voters that the greatest threat to their nations is neither inequality, nor climate change, but immigration. Politicized storytellers have found that fear of “the other” can be a means to gain power. Nevertheless, such a fear does not concern any “other” – respected professionals who move to another country are usually not labelled as “migrants”, neither are wealthy businessmen who acquire new passports as easily as they move their money around the world.

To obtain some insights to the often all overshadowing phenomenon of international migration, Jan Lundius recently met with Dr Omar Hammoud Gallego, a fellow at the London School of Economics and Political Science.

Omar Hammoud Gallego

IPS: Your research deals with migration, as well as civil society’s connection with international organisations. How did this interest develop?

Hammoud Gallego: Like many of my colleagues and friends, I am the son of migrants. My parents came from different parts of the world and met, married and established themselves in a third country. However, this was not the main reason for me to focus on migration in my research. In 2015, while working for UNHCR in Colombia, where I was engaged in supporting internally displaced Colombians, I soon found out that there was a lack of serious, in-depth research about migration within Latin America. I began to read about regional migration and decided eventually to pursue a PhD on this topic.

IPS: Was it the specific situation in Colombia that made you shift your main interest from internal to regional migration?

Hammoud Gallego: Yes, over the last few years Colombia has received a huge influx of migrants and refugees from Venezuela (although they are recognised as refugees only in a handful of countries). A phenomenon that has not abided. More than 7,7 million migrants and refugees have left Venezuela as a result of political turmoil, socio-economic instability and an ongoing humanitarian crisis, roughly a quarter of the country’s population. While democratic backsliding in the country began with Hugo Chávez, the situation worsened considerably during the presidency of his successor since 2013, Nicolás Maduro. Most refugees, more than 6,5 million, are hosted in Latin American and Caribbean countries; close to three million in Colombia, one and a half million in Peru, and close to half a million in both Chile and Ecuador.

IPS: And the cause of this exodus is mainly political?

Hammoud Gallego: To a certain degree – yes. The Venezuelan government inept and corrupt handling of the economy and plummeting oil prices caused the output of PDVSA (the national oil company) to decrease substantially, leading to lower revenues for the government. As it happens with many countries with vast oil reserves, Venezuela developed into a rentier state, receiving most of its income through the export of oil. Since 2013, the country’s economy has suffered greatly. In 2018, the inflation was more than 63,000 percent compared with the previous year, while nearly 90 percent of the population lives in poverty. Furthermore, estimates by the UN and Human Rights Watch indicate that under Maduro’s administration close to 20,000 people have been subject to alleged extrajudicial killings.

IPS: Is the current situation in Venezuela still excruciating?

Hammoud Gallego: Yes, and the current geopolitical landscape seems to have favoured Maduro’s regime rather than debilitated him. The country is Russia’s most important trading and military ally in South America. Due to the energy crisis linked to Russia’s criminal invasion of Ukraine, the US government in October last year lifted sanctions on the Venezuelan oil and mining sector, which had been in place since early 2019. In spite of this influx of money and support, the situation continues to be severe and so far, few Venezuelans are returning to their country of origin. Many are instead making their way to the Darien Gap, through Panama and from there continue north until they reach the United States. Elections in Venezuela are scheduled for this year, but it is hard to know if Maduro will allow them to take place fairly and transparently.

IPS: How is UNHCR handling the Venezuelan refugee crisis?

Hammoud Gallego: The UNHCR is one of the few UN agencies which depends almost entirely on voluntary contributions. Every year UNHCR funding shifts depending on the outcome of its Global Appeal, the process in which it asks governments and some private donors to contribute to the support of refugees. In 2023, about 74 percent of these funds came from 10 donors only, with much of the funding earmarked for specific crises and only 15% of it consisted of multi-year funds. Commitments are constantly shifting and crises around the world compete for limited resources. For example, when a refugee crisis erupted due to war in Ukraine it meant that less funding was dedicated to Latin American countries hosting Venezuelan refugees, as well as UNHCR commitments in other parts of the world. However, there are many NGOs across the region that also make a concrete difference in the lives of many refugees. For instance, the NGO VeneActiva, which was founded and is led by Venezuelan migrant women and operates in Peru, is one of the best examples in the Latin American region of how civil society can step in and provide the support refugees need. Its digital platform contains key information that helps Venezuelan nationals to restart their lives in Peru. The NGO provides a variety of services, including psychological support and advice on how to regularise one’s migratory status.

IPS: You are currently living in the UK, a country where migration, like in other European nations, is high up on the political agenda. Can you provide us with some insights about how the migration issue is dealt with in the UK?

Hammoud Gallego: Over the last few years, the Conservative government in the UK has been facing a dilemma of its own making. The Brexit decision was supposed to lead to a decrease in immigration, and instead the opposite seems now to have been the case. Still, the lack of enough immigrants to fill in positions in the public sector, particularly in education, and health, and to take on seasonal work in agriculture and construction, has limited economic growth in the country. The health sector was exceptionally hard hit by both Covid and Brexit.

IPS: How is the governing political party affected by the migration issue?

Hammoud Gallego: Since 2010 the UK has had a Conservative-led government, with Conservative party leaders making migration a prime electoral issue. However, according to the latest polling data, it is estimated that 46 percent of voters would vote for the Labour Party in a general election, compared with 22 percent voting for the Conservative Party. Understandably, conservative politicians are worried about losing votes to the far right, and specifically to the Reform Party, and are trying to out-do the far-right by adopting absurd measures to deter the arrival of asylum seekers. One such scheme is the recent Rwanda asylum plan.

IPS: Could you elaborate on whether the Rwanda plan is a feasible project, or not, and why some Conservative politicians actually proposed such a solution for asylum seekers.

Hammoud Gallego: It is a proposal that foresees that some of the asylum seekers who arrive to the UK irregularly will be relocated to Rwanda for processing. Those successful in claiming asylum would remain in Rwanda. It is an absurd proposal based on two wrong assumptions. The first, is that most asylum seekers will know about the scheme. The reality is that the information most of them get, comes from unofficial sources, oftentimes from the smugglers that organise their journeys. Second, even if they knew about the scheme, it is unlikely that it will deter them. For most of them, the choice of a country depends on several factors: the language they speak, the network they have, etc… Also, on their way to the UK asylum seekers have often taken several risks, and suffered greatly, so the minimal risk of being sent to Rwanda will be seen as an acceptable risk for most of them. The reality is that what this plan will only push individuals not to apply for asylum once in the UK, and in many cases simply live in the country with an irregular status, akin to the reality of many Mexican and Central Americans in the US.

IPS: How do you view the future for asylum seekers and so called “economic” migrants?

Hammoud Gallego: It looks bad. I believe that climate change will exacerbate conflicts in many regions of the world, thus forcing people to move. Such challenge needs urgently to be dealt with, both internationally and locally, and it might already be too late. Investments in green energy are far too limited, viable resettlement programs are not in place, leaving asylum seekers no option but to embark on dangerous journeys. Also, one of the main myths surrounding economic migration is that as countries become wealthier, people will have less incentives to leave. The reality is that the poorest individuals in the Global South have always been the ones least likely to travel, as they lack the means to do that. The poor cannot afford to move. As countries become wealthier, the middle classes will seek to travel and migrate more.

IPS: What can be done for migrants who are already in place in Europe, and elsewhere?

Hammoud Gallego: Well thought-through integration policies forcefully implemented and sensible migration policies would be a good place to start. There are many examples of how integration can be conducted successfully. Nations like the UK are to a certain degree proof of this, with a prime minister of Indian origin, and the Mayor of London and First Minister of Scotland both sons of Pakistani immigrants. Considering sudden refugee crises, the way European countries responded to the Ukrainian crisis shows the way forward: let refugees move wherever best suits them, and you will avoid a humanitarian catastrophe. However, politics in Europe seems to be going in the opposite direction. In Germany, Sweden, Hungary, Italy, the Netherlands and many other European nations anti-migration and nationalistic forces are gaining strength, not the least among young people who mistrust ageing and unrepresentative traditional parties. If everyone who voted in the election had been aged under 35, Geert Wilders’ Dutch Party for Freedom (PVV) might have won even more votes. In last year’s French presidential runoff, Marine le Pen won 39 percent of votes from people aged 18-24 and 49 percent of those aged 25-34, le Pen’s deputy is the 28 years old Jordan Bardella. Giorgia Meloni’s ruling Brothers of Italy was the preferred party among people under 35 years of age. I assume that the likely win of Donald Trump in the next US elections will boost European anti-migration politics.

IPS: What can immediately be done to address the issue of migrants and asylum seekers already in Europe, and maybe elsewhere as well?

Hammoud Gallego: If governments across Europe were to pursue sensible and evidence-based migration policies instead of replicating far-right talking points, it would be a start. Principled opposition politicians could, instead of focusing exclusively on migration to attract votes, focus more on those aspects of migration policies that might be improved, without resorting to a xenophobic rhetoric that normalises a polarising political discourse. Integration and inclusion are key for people coming to Europe. Integration is both a right and a duty, meaning that every member of a society has to adapt to and respect fundamental human rights, including democracy, the rule of law, freedom of speech and religion, as well as the rights to equality and non-discrimination.
Considering that migration has become a highly politicised issue it has been proposed that long-term immigrants ought to be given the right to vote, thus making their support more appealing to politicians and decision makers. A few countries, such as Chile and New Zealand, are allowing all residents to vote, hoping this would decrease polarisation and marginalisation, whether this will happen remains to be seen. Under all circumstances it would be desirable if we could live in a world where migrants were considered as fellow human beings, rather than as scapegoats for governments’ ineptitudes.

IPS UN Bureau

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New Era: Unlocking Africa’s Agriculture Potential Through CGIAR TAAT Model

Africa, Biodiversity, Civil Society, Climate Change, COP28, Development & Aid, Editors’ Choice, Featured, Food and Agriculture, Food Security and Nutrition, Food Sustainability, Headlines, Human Rights, Humanitarian Emergencies, Population, Poverty & SDGs, Sustainable Development Goals, TerraViva United Nations, Trade & Investment

Food and Agriculture

Transforming food systems is key to solving food insecurity on the African continent. A powerful and unified effort is needed to ensure food systems are transformed to be robust enough to support the population. Credit: Joyce Chimbi/IPS

Transforming food systems is key to solving food insecurity on the African continent. A powerful and unified effort is needed to ensure food systems are transformed to be robust enough to support the population. Credit: Joyce Chimbi/IPS

NAIROBI, Jan 16 2024 (IPS) – As hunger and food insecurity deepen, Africa is confronting an unprecedented food crisis. Estimates show that nearly 282 million people on the continent, or 20 percent of the population, are undernourished. Numerous challenges across the African continent threaten the race to achieve food security; research and innovative strategies are urgently needed to transform current systems as they are inadequate to address the food crisis.


Transforming food systems is key. A powerful and unified effort is needed to equip food systems to advance human and planetary health to their full potential. This was the message as CGIAR entered a new era under the leadership of Dr Ismahane Elouafi, the Executive Managing Director. Named one of the most influential Africans of 2023, she continues to stress the need to use science and innovation to unlock Africa’s potential to meet its food needs.

Dr Ismahane Elouafi, the CGIAR’s newly appointed Executive Managing Director. Credit: FAO

Dr Ismahane Elouafi, the CGIAR’s newly appointed Executive Managing Director. Credit: FAO

During her inaugural field visit to an IITA center in Ibadan, Nigeria, alongside Dr Simeon Ehui, IITA’s Director General and CGIAR Regional Director for Continental Africa, she oversaw extensive discussions on transforming food systems and leveraging science and technology.

“At COP28 in Dubai, UAE, there was high-level recognition and a wonderful spotlight on science and innovation. CGIAR has an opportunity to represent science and innovation at large, representing the whole community at large. We can cut down poverty and stop malnutrition, and we have the tools—we just need to bring them to the farmers,” she said.

CGIAR continues to create linkages between agricultural and tech stakeholders, emphasizing digital innovation for agricultural development. CGIAR-IITA explores leveraging ICTs to tackle agricultural challenges, boost productivity, ensure sustainability, and enhance food security, featuring presentations, discussions, workshops, and networking across sectors.

There was a significant focus on the CGIAR TAAT model as a tool to use technology to address Africa’s worsening food crisis. TAAT Technologies for African Agricultural Transformation (TAAT) is a key flagship programme of the African Development Bank’s Feed Africa strategy for 2016 to 2025.

“We have the technology, and all hands are on deck to ensure that no one sleeps hungry. There are severe food insecurities on the continent today, deepening rural poverty and malnutrition. We have the capacity to achieve food security,” Ehui emphasized.

IITA’s Dr Kenton Dashiell spoke about TAAT in the context of strategic discussions around policy and government engagement. Emphasizing the need for the government, private sector, and other key stakeholders to create effective and efficient food systems transformation paths. As a major continent-wide initiative designed to boost agricultural productivity across the continent by rapidly delivering proven technologies to millions of farmers, TAAT can deliver a food-secure continent.

Elouafi stressed the need to ensure that technology is in the hands of farmers. in line with TAAT, which aims to double crop, livestock, and fish productivity by expanding access to productivity-increasing technologies to more than 40 million smallholder farmers across Africa by 2025. In addition, TAAT seeks to generate an additional 120 million metric tons.

IITA’s Bernard Vanlauwe spoke about sustainable intensification with the aim of increasing production and improving the livelihoods of smallholder farmers in sub-Saharan Africa. Farmers are increasingly dealing with higher temperatures and shorter rainy seasons, affecting the production of staple foods such as maize. Further stressing the need for improved crop varieties to meet Africa’s pressing food insecurities.

Elouafi stressed that the needs are great, in particular, eliminating extreme poverty, ending hunger and malnutrition, turning Africa into a net food exporter, and positioning Africa at the top of the agricultural value chains. She emphasized the need to leverage progress made thus far, building on the commitments of Dakar 1, the 1st Summit of the World’s Regions on Food Security held in Dakar in January 2010, where representatives and associations of regional governments from the five continents noted that the commitments made at the World Food Summit in 2002 had had little effect and that the food crisis had only worsened.

Elouafi said the UN Food System Summit in 2021 and the 2023 Dakar 2 Summit, with an emphasis on building sustainable food systems and aligning government resources, development partners, and private sector financing to unleash Africa’s food production potential, were important meetings to build on. The commitments made at these high-level meetings had already created a pathway towards ending hunger, food insecurity, and malnutrition and transforming food systems to meet the most pressing food needs today.

It is estimated that Africa’s agricultural output could increase from USD 280 billion per year to USD 1 trillion by 2030. The visit and ensuing discussions highlighted how investing in raising agricultural productivity, supporting infrastructure, and climate-smart agricultural systems, with private sector investments, government support, and resources from multinational financial institutions, all along the food value chain, can help turn Africa into a breadbasket for the world. Private sector actors will be particularly urged to commit to the development of critical value chains.

IPS UN Bureau Report

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